We take great pleasure in providing our customers with green mug seeds. Our clients in the top market segments like these for their pleasant scent and rich flavor. These are renowned for their extended shelf life, safe packaging, freshness, purity, and high nutritional content.
Our patrons are appreciative of these for their excellence. Because vitamins and minerals are present, it has a high nutritional value.
Instructions for cooking:To soften Ethiopian green mung beans, they are usually soaked in water for several hours or overnight.Once soft, they can be prepared by simmering or boiling them.Cooking times might vary, but they typically take 30 to 40 minutes.Availability: If you're looking for Ethiopian or legume types, you can find Ethiopian green mung beans in specialist grocery stores, international markets, or internet vendors.Dried versions of these are widely accessible.
We accept international Mastercard payment processing systems and all local banks plus digital payment methods like teleBirr, M-PESA, Chapa and Apollo Abyssinia